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5 Ingredient Chocolate Chip Cookie Cake!

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I know very few people that aren’t madly in love Great American Cookie Company’s cookie cakes – I mean, it’s a chocolate chip cookie cake, what’s not to love!?  So when Ray’s mom offered this alternative recipe so that we could make it at home, I instantly bit at the chance!  This was incredibly easy to make at home.  We loved every bite, and I am certain Ray’s office mates are going to love the leftovers!

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1 Box Vanilla Cake Mix

2 Egg

2 T Water

8 oz. Chocolate Chips

Frosting (optional – we prefer without)


Mix first 5 ingredients together.  Put in a greased pan and spread evenly.  Preheat oven to 350 and bake for 15 minutes (I’d start checking around 15 minutes, but if you live at a high altitude like we do, then we had to go up to 30.)  Top with frosting if you’d like.

The end!

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What’s your favorite few-ingredient recipe?  Do you have anything you’ve made recently that you love?  Include the link in the comment section below!

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